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Probajte ražnjiće sa pečenom fetom

27. Februara 2020.

Probajte ražnjiće sa pečenom fetom – Vaša kuharica

Sastojci:

150 gr feta sira,

100 gr mini paradajza,

crne masline,

maslinovo ulje,

mažuran,

bosiljak

Priprema:

Fetu narezati na kocke pa kratko marinirati u maslinovom ulju u koje smo natrgali listiće bosiljka i mažurana.
Na drvene štapiće ili grančice ruzmarina slagati naizmjence fetu, paradajz i masline.
Ražnjiće kratko zagrijati na vreloj tavi ili, još bolje, na gradelama. Poslužiti uz omiljenu salatu.

Više saznajte na izvornom linku: Avaz.ba – Probajte ražnjiće sa pečenom fetom / (avaz.ba).
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